• The nose is complex, yet subtle and refined. Floral notes of elderflower and citrus blossom is followed by pineapple, mango, Cape gooseberry, fresh nutmeg, almond, vanilla, and honey. A medium-bodied wine with a refreshing acidity. Buttery brioche precedes a creamy texture with an enduring finish. R170 per bottle Price per Case R1020 6 x 750ml
  • The Jessica is a timeless Cap Classique offering great complexity and taste. Produced from 2/3rds Chardonnay and 1/3rd Pinot Noir grapes. A lively fine mousse transforms this wine into an unforgettable sparkling sensation. This well bodied Méthod Cap Classique is full bodied on the palate.
  • A very friendly and accessible wine with ample notes of lemon, green melon, citrus blossom, white pear, guava, freshly cut grass and ruby grapefruit. A more Mediterranean style blend with oak flavours.  
  • Bright and refined still wine with citrus, apple and floral notes, perfect for versatile pairings. Cost per Bottle: R75.00 Cost per Case: R 450.00
  • A very friendly and accessible wine with ample notes of lemon, green melon, citrus blossom, white pear, guava, freshly cut grass and ruby grapefruit. A medium bodied wine with a refreshing acidity. The fine and creamy texture ensures an enduring finish.
  • The predominance of the Sémillon in this blend opens with floral notes – honeysuckle, citrus blossom, and violets, while elegant fruity notes of white pear and green apple follow. The Sauvignon Blanc component enhances the blend with aromas of freshly cut grass, grapefruit, guava, and Cape Gooseberry. Fresh and zesty acidity with a textured and a creamy finish.
  • Juicy dark berry aromas of blueberry and black berry are met with spicy notes of white pepper and white truffle. The nose is rich and meaty with subtle notes of smoked Parma ham. The palate is fruit forward with a lingering spice complementing the elegant silky tannins.
  • Beautifully refined in its aromas with subtle citrus notes of white peach, soft sundried apricot, and delicate baked quince. On the palate layers of warm butterscotch, gentle vanilla and roasted almonds unfold, whilst the natural freshness follows through to a clean creamy finish. Enjoy on its own or with creamy cheeses, fish, poultry, and summer salads. Awards: 2 x Double Gold 2023, Platinum / 95+ SAWI  
  • Fresh and elegant rosé Cap Classique with strawberry, raspberry and brioche notes, and fine effervescence. Cost per Bottle: R165.00 Cost per Case: R 990.00 Note: To ensure safe delivery, all orders ship in cases of 6 bottles. You must order at least 6 bottles, but you can mix and match different wines to create your perfect case!
  • Rich and deep aromas of bramble, blackcurrant, black cherry, and capsicum meet the nose with subtle hints of sticky toffee. The palate is lush with the black fruit flavours following through and rounding off with tobacco and star anise. Textured finish with velvety tannins.
  • This 2025 Rotsbank bottling displays gunflint and seaweed aromas with tropical granadilla secondary flavours. There is a line of green tea, and the tannin dries out at the end of the palate. This year is marked by incredible length and elegance on the palate. It is one of the wines that can be slightly reduced and shy on release, and we recommend that the wine be allowed to aerate if opened early. It is a very linear and firm style of Chenin. .
  • Lovely pale straw colour. Nose distinctly fresh with hints of peach and lime with a gentle oak influence. The palate has a good weight with some minerality and a long finish. Excellent balance between fruit and oak flavours. R10 from every bottle of the Conservation Collection sold will go to the Boucher Legacy.  
  • Enjoy red berries, forest floor and cigar box on the nose, supported by well-rounded tannins. R 300 per Bottle Price per Case (6 x 750ml): R 1 800
  • The 2025 Skerpioen displays peach and citrus flavours and a touch of tropical aspects, migrating to the trademark salty brine characteristics associated with this vineyard. This 2024 vintage has a slightly lower acidity than usual, and the aromatics suggest it can be enjoyed earlier. The Skerpioen is one of our white wines that are the first to be ready for enjoyment in our range of whites.
  • Prominent red fruit aromas of plum, red cherry and violets welcome the nose, while seductive smoky notes, tobacco, and dark truffle. A well-structured medium bodied wine. The fruit and oak components are married seamlessly. Luscious red fruit follows on the palate, with an enduring finish.
  • An Iconic Expression of Stellenbosch Terroir Crafted from an ultra-low-yielding, high-density single vineyard in the Polkadraai Hills, the Raats Eden Cabernet Franc 2022 is the pinnacle of precision winemaking by Raats Family Wines. This highly exclusive release showcases the purest expression of Cabernet Franc—100% varietal, grown on decomposed dolomite granite soils and hand-harvested for optimum quality. On the nose, expect an intricate tapestry of dark berry fruit, Morello cherries, and floral hints of violets, interwoven with subtle notes of star anise and ground fennel. The palate is both poised and powerful—linear and precise, yet wonderfully elegant—delivering concentrated layers of black fruit and a signature mineral edge that lingers long after the last sip. Elegant now, with the structure to age beautifully over the next 10+ years, this world-class wine has earned its place among South Africa’s finest. Ideal for pairing with refined dishes such as venison loin, beef filet with red wine jus, duck breast with plum sauce, or even ostrich carpaccio. Limited allocation. A wine for collectors, connoisseurs, and memorable occasions.  
  • The wine has abundant fruit with a hint of wood spice on the nose, including pineapple, guava and citrus. R155 per bottle Price per Case 6 x 750ml
  • Juicy plum, raspberry and strawberry notes are complimented by earthy notes of mushroom and pencil shavings. A savoury wine with a smoky undertone. The tannins are fine and elegant with a lengthy enduring finish.
  • The nose is complex, yet subtle and refined. Floral notes of elderflower and citrus blossom is followed by pineapple, mango, Cape gooseberry, fresh nutmeg, almond, vanilla, and honey. A medium-bodied wine with a refreshing acidity. Buttery brioche precedes a creamy texture with an enduring finish.
  • Red fruits and a touch of black cherry, combined with hints of toasty oak, dominate on the nose. The entry on the palate is silky, with elegantly soft tannins and a big, juicy mouthfeel rounding off the wine.
  • Medium-bodied with Aromas of blackberry, dark chocolate and coffee. Layers of vanilla and cigar box compliment a richly structured palate with a plush, lingering finish.  
  • Celestina means, little celestial one? referring to the splendid stars in the milky way which hang like jewels above the earth on which these vines are grown. Celestina comes from a small farm in Baardskeerdersbos, near Elim in the Agulhas Wine Triangle. The wine is fruity, with excellent acid balance. It displays the typical Cape Aghulas mineral characteristic, coupled with raciness and a subtle hint of saltiness. The Sauvignon Blanc shines in the blend, whilst the Semillon adds palate-weight. Best paired with fresh fish, chicken or pork dishes.  
  • All grapes on the estate are hand-picked. Once received in the cellar, the grapes are gently transferred by means of gravity to both stainless steel and cement vessels for fermentation. A period of cold soaking follows, which enables rich extraction of colour, elegant aromas and bright flavour. Extended maceration follows at the conclusion of fermentation, which assists in providing the wine with soft texture, increased colour intensity and complexity.
  • Juicy dark berry aromas of blueberry and black berry are met with spicy notes of white pepper and white truffle. The nose is rich and meaty with subtle notes of smoked Parma ham. The palate is fruit forward with a lingering spice complementing the elegant silky tannins.
  • This maiden 2025 Sonvang vintage displays Mediterranean rosemary and herbal aromas, tangled with bright red fruit. The wine is youthful and embryonic and hosts a slight perfect reduction that will carry it into the future. The powdery and firm tannins have class and elegance and are knotted and stitched together with the acidity to produce enormous length to the wine. This wine needs time, and we are delighted with this maiden release. Single-varietal Grenache (maiden vintage).
  • This 2025 Skurfberg vintage displays some riper tropical fruit alongside the usual Granny Smith apple fresh greener flavours. This vintage however, has some viscosity to it, balanced by a very bright and long acidity finish. This is a more linear version of the vineyard expression, and the wine should fill out with time in the bottle.
  • Franschhoek, South Africa – Limited Release (Only 2,410 Bottles Produced) The Stony Brook Cabernet Franc 2019, crafted in the shadow of the Dutoitskop Peak, is a rare and elegant expression of this noble varietal.  With only 2,410 individually numbered bottles released, this limited-edition vintage is a collector’s dream and a sommelier’s delight. In the glass, it reveals a deep crimson hue. Aromas of red peppercorn, wild Cape fynbos, and dark chocolate leap from the nose, leading into a palate that balances freshness with intensity. The bright entry gives way to layers of concentrated dark fruit and earthy spice, supported by firm, structured tannins and a long, dry finish. Hand-harvested and gently vinified, this wine spent 21 months maturing in second-fill French oak barrels to enhance complexity without overwhelming the fruit. A true reflection of Franschhoek terroir and artisanal winemaking. Serve with: rosemary-infused lamb chops, grilled eggplant parmigiana, or a herbed mushroom risotto. Ageing potential: Now to 2030.  
  • Mouth filling flavours of sub- tropical fruits including melon, lychees, passion fruit, ripe nectarine flesh , with intense pink grapefruit and fresh limes on the finish. In its youth, flavours are fresh and zesty with a broad mineral textured base and over time will settle into flinty and wet limestone character reminiscent of Sancerre styled character. The wine will age well for up to 5-8 years. Serve chilled with green asparagus, scallops, grilled line fish, prawns, sushi and Thai infused fare.  
  • The 2021 Thamnus Chardonnay is powerful and sleek. Notes of cool citrus, almond paste and peach flirt on the nose, combined with fragrant spice. The body is rich and textured, offering pure lemon and lime, supported by finely balanced French oak. The firm acidity carries the powerful fruit and an elegant long, sumptuous finish. Drink to 2029.  
  • A fine textured and well balanced wine with firm, ripe tannins. Cassis notes are supported by lovely hints of red fruit. Components are selected from the best 5 barrels of the vintage. 95% Cabenet Sauvignon & 5% Petit Verdot new French oak. Perfectly paired with game or beef dishes.
  • “U-Velaphi?” – a conversational isiXhosa phrase to ascertain from whence one comes, where one was borne, your tribe and thus determining your character. U-Velaphi? Chardonnay is an ode to the African hands, soils & vintage which created this wine & represent its truly unique origin This vintage combines equal parts from two climats in Elgin planted to Clone CY95: one along the Applewaite lake with the vines rooted in Table Mountain sandstone over white clay, the other 15km away on a terraced South facing site rammed into Bokkeveld shale with yellow clay, quartz & flecks of ironstone. Elgin’s macro climate is cool with the climats we source fruit from decidedly ultra cool. Barrel Fermented & Matured."  
  • Lovely pale straw colour. Nose decidedly tropical with quince, golden delicious apples, litchi, mango, and summer melon flavours. Good weight and balance on the palate, layered with minerality on the finish. The wonderful mouthfeel that typifies ripe Chenin Blanc has already started to develop and will increase in the next 12 – 24 months. R10 from every bottle of the Conservation Collection sold will go to the Boucher Legacy.  
  • This maiden 2025 Twiswind vintage displays limey and zesty dynamics with fresh Granny Smith apple and peach skin aromas. The intense palate and textural aspects somehow dwarf the aromatics, as the wine is built up from the structural mouthfeel and tension of tannins. The acidity is firm, and this wine needs time .
  • This 2025 Treinspoor starts out with some darker graphite and dried fig aromas, transcending into violets and perfumes that transform into pencil lead aromas. It is one of the most lifted versions, and the purple hue also suggests a new definition of Tinta Barocca, or at least for us. The tannins are multi-layered and dense with a firm finish. This is an absolute block of a wine with a lingering forever taste. Please afford this wine time. 100% Tinta Barocca
  • 2025 Kokerboom displays the typical waxy, lanolin characters often associated with Semillon, but this year, the aromatics also have a gingery, spicy aspect, with some tropical granadilla undertones. On the mouth, the tannins and phenolics seem to be some of the most refined and elegant we have tasted from this vineyard. Overall, it is a very fresh version of this vineyard.
  • In 2024, Palladius displays an incredibly bright colour for a wine from 24 months of ageing. The inclusion of more acidic and lower alcohol-driven varieties has contributed much to the increased freshness of the resulting wine. This vintage displays a lime zesty and green apple entry of aromatics and a line of salinity that stretches throughout. On the palate, the tannins present themselves incredibly refined and balanced, intertwined with fresh acidity and a long-lasting aftertaste. Potentially, the wine of the vintage!
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