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Lovely pale straw colour. Nose distinctly fresh with hints of peach and lime with a gentle oak influence. The palate has a good weight with some minerality and a long finish. Excellent balance between fruit and oak flavours. R10 from every bottle of the Conservation Collection sold will go to the Boucher Legacy.
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Juicy plum, raspberry and strawberry notes are complimented by earthy notes of mushroom and pencil shavings. A savoury wine with a smoky undertone. The tannins are fine and elegant with a lengthy enduring finish.
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Juicy plum, raspberry and strawberry notes are complimented by earthy notes of mushroom and pencil shavings. A savoury wine with a smoky undertone. The tannins are fine and elegant with a lengthy enduring finish.
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Crisp and fresh with exquisite aromas of tropical and stone fruit with hints of gooseberry. Delicate hints of guava skin, passion fruit, and green apple on the palate with elegant grapefruit flavours and a great minerality and flintiness on the finish. Perfectly paired with seafood dishes like crayfish with a cucumber dill salad. Thai fishcakes, garlic prawns, and chargrilled squid, or with fresh bread and goat’s milk cheese. Awards: Double Gold 2023.
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Hues of very delicate blush pink colour with subtle aromas of crushed strawberries, ripe nectarine, and flower petals. The palate finishes with a crisp freshness of pomegranates and a stylish silkiness. Enjoyed on its own or paired with sushi, seared fish, smoked salmon, fresh summer salads and herbed goat's cheese, or desserts such as berry Pavlova. A refreshing summer wine. Awards: Double Gold 2023, Gold 2024, Platinum/95+ SAWI.
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This wine is dominated by red fruits with classic cherry and mulberry notes. With a vibrant palate and sweet tannins, this wine has a plush and bright finish.
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The Jessica is a timeless Cap Classique offering great complexity and taste. Produced from 2/3rds Chardonnay and 1/3rd Pinot Noir grapes. A lively fine mousse transforms this wine into an unforgettable sparkling sensation. This well bodied Méthod Cap Classique is full bodied on the palate.
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The colour is light yellow with a tinge of green. The nose is lemon biscuit, vanilla pod spice and yellow apples, aniseed and pineapple confit. The palate has a lots of fruit with natural acid and a long lingering finish
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The wine has a hint of oak and fresh acidity with a long lingering finish.
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A vibrant, crisp expression of Stellenbosch blanc de blanc MCC: fresh green apple, white pear and quince dominate the fruit profile, while flavours of biscuit and brioche bring complexity to the palate.
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Rose gold and pale salmon. White peach, hint of raspberry, melon, elderberry. Refreshing, clean, fruit flavours with a pithy finish.
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A full-bodied dry Cabernet Sauvignon, reflecting an intense ruby red colour. Flavours of blackcurrant, pencil shavings and spice is evident on the nose. These flavours follow through on the palate, to produce a complex wine with juicy tannins and a velvety finish. Will mature well over the next 10 years.
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