Peter Falke Sauvignon Blanc 2023

Crisp and fresh with exquisite aromas of tropical and stone fruit with hints of gooseberry. Delicate hints of guava skin, passion fruit, and green apple on the palate with elegant grapefruit flavours and a great minerality and flintiness on the finish. Perfectly paired with seafood dishes like crayfish with a cucumber dill salad. Thai fishcakes, garlic prawns, and chargrilled squid, or with fresh bread and goat’s milk cheese.

Awards: Double Gold 2023.